In The Kitchen
Vegetarian Breakfast Tacos
Description :
Beyond Beef® Crumbles create the idea that you are enjoying some nice sausage with your breakfast tacos. Simple recipe to create a meat-free breakfast. Top with sour cream if desired.
Ingredient :
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1 ½ tablespoons olive oil
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5 ounces plant-based "ground beef" (such as Beyond Meat® Beefy Crumbles)
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½ cup chopped green bell pepper
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⅓ cup chopped onion
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3 cloves garlic, minced
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4 eggs
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1 tablespoon taco seasoning mix
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⅓ cup chopped cilantro
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½ cup grated Cheddar cheese
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½ cup salsa
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6 (6 inch) flour tortillas, warmed
Direction :
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Heat olive oil in a skillet over medium heat. Cook and stir "beef" crumbles, green bell pepper, onion, and garlic in the hot skillet until tender, 3 to 4 minutes.
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Beat eggs, taco seasoning, and cilantro together in a medium bowl.
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Pour eggs into the skillet and scramble until set, 3 to 4 minutes. Remove from heat and stir in cheese and salsa until cheese has melted and filling is well combined. Serve with warmed flour tortillas.
