Quick And Easy Recipes
Simple Broiled Haddock
Description :
This haddock recipe is very quick and easy to make. A blend of seasonings spices up the mild flavor of this wonderfully light and flaky white fish.
Ingredient :
-
2 pounds haddock fillets
-
½ teaspoon onion powder
-
½ teaspoon paprika
-
½ teaspoon garlic powder
-
½ teaspoon ground black pepper
-
½ teaspoon salt
-
¼ teaspoon cayenne pepper
-
1 tablespoon butter, cut in small pieces
-
1 lemon, cut into wedges
Direction :
-
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil; spray with cooking spray.
-
Arrange haddock fillets on the prepared baking sheet.
-
Mix onion powder, paprika, garlic powder, black pepper, salt, and cayenne pepper in a small bowl; sprinkle seasoning over fish, then dot with butter.
-
Broil in the preheated oven until fish flakes easily with a fork, 6 to 8 minutes.
-
Serve with lemon wedges. Enjoy!
