Quick And Easy Recipes
Quick and Easy Tuna Casserole
Description :
This easy tuna casserole is quick to make. Perfect for the busy mom!
Ingredient :
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1 (12 ounce) package egg noodles
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2 cups frozen green peas
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2 (10.75 ounce) cans condensed cream of mushroom soup
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2 (5 ounce) cans tuna, drained
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10 slices American processed cheese
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1 onion, chopped
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ground black pepper to taste
Direction :
Bring a large pot of water to a boil. Add noodles and frozen peas; simmer for 8 to 10 minutes, or until noodles are al dente. Drain well, then return noodles and peas to the pot.
Stir in condensed soup, tuna, cheese, onion, and pepper until well mixed and the cheese has melted. Serve.
Serve hot and enjoy!
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