Holidays And Season
Pimiento-Cheese Deviled Eggs
Description :
They're devilish-ly good.
Ingredient :
- 12 hard-cooked large eggs, peeled and cut lengthwise in half
- 1/3 c. mayonnaise
- 2 tsp. Hot sauce
- 1/2 c. shredded extra-sharp Cheddar cheese
- 1 jar (4 ounces) pimientos, drained well and finely chopped
- 1 green onion, finely chopped
- Paprika, for garnish
Direction :
In medium bowl, mash egg yolks, mayonnaise, hot sauce and 1⁄4 teaspoon salt until almost smooth. Fold in Cheddar, pimientos and green onion. Spoon into egg whites. Garnish with paprika. Serve immediately or refrigerate, covered with plastic, up to 1 day.
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