Quick And Easy Recipes
Parmesan Crusted Tilapia Fillets
Description :
This recipe for Parmesan-crusted tilapia is quick and easy with plenty of flavor! Even my husband (who doesn't like fish that much) went back for seconds. Works well in low-carb diets.
Ingredient :
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¾ cup grated Parmesan cheese
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1 tablespoon chopped fresh parsley
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2 teaspoons paprika
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salt and ground black pepper to taste
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4 tilapia fillets
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1 drizzle olive oil
Direction :
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Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
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Whisk Parmesan cheese, parsley, paprika, salt, and pepper together in a shallow dish.
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Coat tilapia fillets with olive oil and press into the Parmesan cheese mixture. Arrange coated fillets on the prepared baking sheet.
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Bake in the preheated oven until the fish flakes easily with a fork, 10 to 12 minutes.
