Holidays And Season
Michelada Recipe
Description :
This Michelada recipe is reminiscent of a bloody Mary, but instead of vodka, you'll use a crispy, light Mexican beer!
Ingredient :
- 6 ounces Mexican Beer
- 6 ounces Tomato Juice
- 1 tablespoon lime juice
- 1 teaspoon hot sauce
- 1 teaspoon soy sauce
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Tajin seasoning
- 1 lime wedge, for garnish
Direction :
- Line the rim of a large glass with a lime wedge. Pour Tajin seasoning on a plate, and drip the rim of the glass with the seasoning.
- Fill the glass with ice.
- Pour 6 ounces of Mexican Beer, 6 ounces of tomato juice, 1 tablespoon of lime juice, 1 teaspoon of hot sauce, 1 teaspoon of soy sauce, and 1 teaspoon of Worcestershire sauce into the glass. Stir with a spoon.
- Garnish with a lime wedge and serve.
