Quick And Easy Recipes
Easy Roasted Broccoli
Description :
Roasted broccoli is easy to make and so much more flavorsome than boiled. My favorite part is the roasted sliced stem pieces.
Ingredient :
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14 ounces broccoli
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1 tablespoon olive oil
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salt and ground black pepper to taste
Direction :
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Preheat the oven to 400 degrees F (200 degrees C).
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Cut broccoli florets from the stalk. Peel the stalk and slice into 1/4-inch slices. Mix florets and stem pieces with olive oil in a bowl and transfer to a baking sheet; season with salt and pepper.
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Roast in the preheated oven until broccoli is tender and lightly browned, about 18 to 20 minutes.
