Quick And Easy Recipes
Creamed Chipped Beef on Toast
Description :
This chipped beef recipe is straight from my mom. We called it SOS (Same Ole Stuff), and it's great comfort food! It's easy to make and tastes great with a cold beer.
Ingredient :
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2 tablespoons butter
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2 tablespoons all-purpose flour
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1 ½ cups warm milk
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1 (8 ounce) jar dried beef, chopped
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1 pinch cayenne pepper
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bread, toasted
Direction :
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Melt butter in a medium saucepan over low heat. Add flour and whisk until smooth. Add milk a little at a time, whisking well after each addition. Bring to a boil over medium-high heat and cook, stirring, until thickened.
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Stir in beef and cayenne; cook until warmed through. Serve over toast.
