Quick And Easy Recipes
Baked Salmon Fillets Dijon
Description :
Learn how long to bake salmon at 400 degrees F with this easy recipe for delicious salmon fillets coated with Dijon-style mustard and seasoned bread crumbs drizzled with butter.
Ingredient :
-
4 (4 ounce) fillets salmon
-
3 tablespoons prepared Dijon-style mustard
-
salt and ground black pepper to taste
-
¼ cup Italian-style dry bread crumbs
-
¼ cup butter, melted
Direction :
-
Preheat the oven to 400 degrees F (200 degrees C). Line a shallow baking pan with aluminum foil.
-
Place salmon fillets skin-side down on the prepared baking pan. Spread a thin layer of mustard on top of each fillet; season with salt and pepper. Top with bread crumbs, then drizzle with melted butter.
-
Bake in the preheated oven until salmon flakes easily with a fork, about 15 minutes.